Hot Chicken Cookbook: The Fiery History & Red-Hot Recipes of Nashville's...

Description: Get ready to heat things up with the Hot Chicken Cookbook by Timothy Charles Davis. Explore the fiery history and red-hot recipes of Nashville's beloved bird with this must-have cookbook. From classic recipes to new twists, this cookbook is perfect for anyone looking to bring a little spice to their kitchen. With over 128 pages of delicious recipes and beautiful illustrations, this trade paperback book is the ultimate guide to making the perfect hot chicken. Whether you're looking to experiment with new herbs, spices, and condiments or just want to learn more about the Southern States' cuisine, the Hot Chicken Cookbook has got you covered. Don't miss out on this opportunity to add some heat to your cooking!

Price: 5.44 USD

Location: Yukon, Oklahoma

End Time: 2024-09-21T19:35:00.000Z

Shipping Cost: 0 USD

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Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Binding: Paperback

Product Group: Book

Weight: 0 lbs

IsTextBook: No

Book Title: Hot Chicken Cookbook : the Fiery History and Red-Hot Recipes of Nashville's Beloved Bird

Number of Pages: 128 Pages

Language: English

Publisher: Spring House Press

Publication Year: 2015

Topic: Specific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Poultry, Regional & Ethnic / American / Southern States

Illustrator: Yes

Genre: Cooking

Author: Timothy Charles Davis

Item Length: 8 in

Item Width: 8 in

Format: Trade Paperback